Country Fried Steak

Ingredients

4 cube steaks (about 1 1/2 pounds total)

1 1/2 cups all-purpose flour

1/2 cup cornstarch

2 teaspoons salt

1 teaspoon black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

1/4 teaspoon cayenne pepper (optional)

2 large eggs

1 cup buttermilk

Vegetable oil for frying

For the Gravy:

3 tablespoons oil from frying

3 tablespoons all-purpose flour

2 1/2 cups whole milk

Salt and black pepper to taste

Instructions